The Science of Chocolate workshop on May 5th. Banner for Brainy Bites-The Science of Chocolate

Brainy Bites-The Science of Chocolate

by Council on Science and Technology

Training/Workshop Other Work/Life Balance

Mon, May 5, 2025

2 PM – 3:30 PM EDT (GMT-4)

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Chocolate is probably one of the most popular food types in the world. Ever wonder why well-made chocolate has a shiny glossy look and a crisp snap when bitten into? It’s all in the science behind how chocolate is made! Come join us for a hands-on workshop to make some gourmet chocolate bars and learn about the material science behind them. Open to undergrad and graduate students.

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Council on Science and Technology | View More Events

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